1/4 c. Vegetable Oil
1/2 c. Sugar
1 Egg, well beaten
1/4 c. Milk
3/4 c. Flour
1/2 tsp. Baking Powder
1/4 tsp. Salt
1/2 tsp. Lemon Extract
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Blend first four ingredients. Sift dry ingredients together. Mix with egg mixture and stir in lemon extract. Pour into a greased loaf pan. Bake at 350 for 30-35 minutes or until a knife inserted in the center comes out clean. While bread is still hot, prick top with a fork. Pour glaze over the top.
GLAZE:
Stir together 1/4 c. Sugar and 1/4 c. Lemon Juice
