2 TBSP Sugar
2 TBSP Brown Sugar
1 tsp. Cinnamon
1 TBSP Water
Icing (powdered sugar, milk, butter, vanilla)
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Prepare biscuits. Form dough into a ball. Roll out in a circle on a pizza pan about 3/4 " thick. Cut biscuits into squares but don't separate. Mix cinnamon, sugar and water together until crumbly and spread on biscuits. Bake at 400 for 15-20 minutes or until light golden brown. Drizzle icing over the top.
