You will need...
2 bricks cream cheese, softened
1/2 c. sugar
1/2 tsp. vanilla
2 eggs
12 oreos
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Heat oven to 350 degrees.
Beat cream cheese, sugar, and vanilla in a large bowl until it is well blended. Add eggs, one at a time, beating on low speed after each just until blended.
Place one cookie at the bottom of each of 12 cupcake liners. Then cover the cookie with the cream cheese mixture.
Bake for 20 minutes or until the centers are almost set. Cool and refrigerate for 3 hours. Finish off with your topping of choice.
*Photo and recipe from here
